Highlights:

• Learn how to prepare the best of Balinese cuisine, including Chicken Soup, satay, coconut turmeric chicken, sambal veggie salad, and fried bananas, guided by an expert local chef.
• Enjoy a personal tour of a traditional local market, where you’ll source fresh produce, herbs, and spices.
• Savor your beautifully prepared lunch with stunning views as the session wraps up, and receive a certificate to mark your culinary achievements.
• Engage in a warm conversation with your chef about Balinese culture and traditions.
• Fun fact: Bali’s love for bananas goes beyond snacks—they’re used in fried desserts, and even in savory dishes as a sweet, tender touch.

Cancellation Policy:

These tickets can't be cancelled or rescheduled.